Macarons are elegant, colorful, and famously tricky to make—but at David Ramirez Chocolates, they’re a perfected art. This blog dives into the history, technique, and irresistible flavors behind one of Orlando’s most loved treats. Learn why these bite-sized beauties are more than just dessert—they’re edible art.

Fifteen years ago, David Ramirez had a simple but bold dream — to bring high-end, handcrafted chocolates to the heart of Orlando. From that first truffle made in his home kitchen to the stunning displays inside the beloved Plant Street Market shop, David Ramirez Chocolates has become a central figure in Orlando’s artisan food scene.