David Ramirez Chocolates celebrates 15 years of artisan excellence with the launch of the Dubai Bar—a rich fusion of dark chocolate, creamy pistachio, and crunchy kataifi. This blog dives into the story behind the treat, its global inspiration, and how it marks a new chapter in flavor innovation at the brand’s flagship location inside Plant Street Market.

Fifteen years ago, David Ramirez had a simple but bold dream — to bring high-end, handcrafted chocolates to the heart of Orlando. From that first truffle made in his home kitchen to the stunning displays inside the beloved Plant Street Market shop, David Ramirez Chocolates has become a central figure in Orlando’s artisan food scene.